Browsing by Author Karaman, Maja
Showing results 1 to 13 of 13
Issue Date | Title | Author(s) | Rank |
---|---|---|---|
Sep-2019 | Anticancer and antimicrobial properties of imidazolium based ionic liquids with salicylate anion | Јovanović-Šanta, Suzana; Kojić, Vesna; Atlagić, Kristina ; Tot, Aleksandar; Vraneš, Milan; Gadžurić, Slobodan; Karaman, Maja | M23 |
5-Oct-2018 | Antimicrobial and toxic properties of essential oils of Boswellia serrata Roxb. and Mentha piperita Linn | Bogavac, Mirijana; Atlagić, Kristina ; Suđi, Jan; Karaman, Maja | M34 |
1-Feb-2017 | A comparative overview of antioxidative properties and phenolic profiles of different fungal origins: fruiting bodies and submerged cultures of Coprinus comatus and Coprinellus truncorum | Tešanović, Kristina ; Pejin, Boris; Šibul, Filip; Matavulj, Milan; Rašeta, Milena; Janjušević, Ljiljana; Karaman, Maja | |
1-Jan-2018 | Coprinus comatus filtrate extract, a novel neuroprotective agent of natural origin | Karaman, Maja; Tesanovic, Kristina ; Novakovic, Aleksandra; Jakovljevic, Dragica; Janjusevic, Ljiljana; Sibul, Filip; Pejin, Boris | M22 |
2-Sep-2022 | Cytotoxic activity of the crude polysaccharides/exopolysaccharides of Coprinus comatus and Coprinellus truncorum | Atlagić, Kristina ; Živić, Miroslav ; Jakovljević, Dragica; Marković Filipović, Jelena; Šibul, Filip; Pejin, Boris; Karaman, Maja | M22 |
1-Dec-2018 | Effects of vanadate on the mycelium of edible fungus Coprinus comatus | Žižić, Milan; Zakrzewska, Joanna; Tešanović, Kristina ; Bošković, Eleonora; Nešović, Milica; Karaman, Maja | |
12-Oct-2019 | Fatty Acids Predominantly Affect Anti-Hydroxyl Radical Activity and FRAP Value: The Case Study of Two Edible Mushrooms | Karaman, Maja; Atlagić, Kristina ; Novaković, Aleksandra; Šibul, Filip; Živić, Miroslav ; Stevanović, Katarina ; Pejin, Boris | M21a |
5-Oct-2018 | Fungi from nature and submerged cultivation as sources of phenolic compounds | Atlagić, Kristina ; Žižić, Milan; Živić, Miroslav ; Šibul, Filip; Karaman, Maja | M34 |
1-Jan-2019 | Polarography as a technique of choice for the evaluation of total antioxidant activity: The case study of selected Coprinus Comatus extracts and quinic acid, their antidiabetic ingredient | Karaman, Maja; Tesanovic, Kristina ; Gorjanovic, Stanislava; Pastor, Ferenc T.; Simonovic, Mladen; Glumac, Miodrag; Pejin, Boris | M22 |
4-Mar-2019 | The polysaccharide extracts from the fungi Coprinus comatus and Coprinellus truncorum do exhibit AChE inhibitory activity | Pejin, Boris; Tešanović, Kristina ; Jakovljević, Dragica; Kaišarević, Sonja; Šibul, Filip; Rašeta, Milena; Karaman, Maja | M22 |
18-Apr-2018 | Trametes versicolor ethanol extract, a promising candidate for health–promoting food supplement | Janjušević, Ljiljana; Pejin, Boris; Kaišarević, Sonja; Gorjanović, Stanislava; Pastor, Ferenc; Tešanović, Kristina ; Karaman, Maja | M22 |
4-Jan-2024 | Uptake of vanadium and its intracellular metabolism by Coprinellus truncorum mycelial biomass | Žižić, Milan; Atlagić, Kristina ; Karaman, Maja; Živić, Miroslav ; Stanić, Marina; Maksimović, Vuk; Zakrzewska, Joanna | M22 |
25-Sep-2018 | Uticaj vanadata na vremensko-zavisni metabolički odgovor micelije Laetiporus sulphureus | Žižić, Milan; Atlagić, Kristina ; Karaman, Maja; Zakrzewska, Joanna | M64 |