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https://biore.bio.bg.ac.rs/handle/123456789/2903| Title: | Technological potential of Lactococcus lactis strains as biocontrol agents for cheesemaking | Authors: | Bukvički, Danka Camprini, L. Siroli, L. Hassan H. Filteau, M. Pisano, M.B. R. Lanciotti Patrignani, F. Fliss, I. |
Issue Date: | 2018 | Conference: | 32nd EFFoST International Conference | URI: | https://biore.bio.bg.ac.rs/handle/123456789/2903 |
| Appears in Collections: | Conference abstract |
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