Please use this identifier to cite or link to this item: https://biore.bio.bg.ac.rs/handle/123456789/2895
Title: Chemical composition and antimicrobial potential of Scapania nemorea extracts against food spoilage microorganisms
Authors: Bukvički, Danka 
Gottardi, D.
Vannini, L.
Guerzoni, E. M.
Veljić, Milan 
Marin, Petar 
Issue Date: 18-Oct-2011
Conference: The 2nd FCUB ERA
URI: https://biore.bio.bg.ac.rs/handle/123456789/2895
Appears in Collections:Conference abstract

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