Browsing by Author Lanciotti, R.

Showing results 1 to 3 of 3
Issue DateTitleAuthor(s)Rank
23-Apr-2023The effect of Thymus algeriensis essential oil on the microbial shelf life of marinatedportk meatBukvički, Danka ; Siroli, L.; Gottardi, D.; Patrignani, F.; D’alessandro, M.; Soglia, F.; Giweli, A.; Petracci, M.; Lanciotti, R.M34
7-Apr-2019Probiotic potential of vaginal Lactobacilli to be used in dairy products to increase woman wellbeingBukvički, Danka ; Parolin, C.E.; Braschi, G.; Vitali, B.; Lanciotti, R.; Patrignani, F.
2019Probiotic potential of vaginal Lactobacilli to be used in dairy products to increase woman wellbeingBukvički, Danka ; Parolin, C.E.; Braschi, G.; Vitali, B.; Lanciotti, R.; Patrignani, F.