Please use this identifier to cite or link to this item: https://biore.bio.bg.ac.rs/handle/123456789/6797
Title: Antibacterial activity of aqueous-ethanolic extracts of Alchemilla vulgaris and Frangula alnus combined with streptomycin
Authors: Đukanović, Stefana 
Cvetković, Stefana 
Ganić, Tea 
Nikolić, Biljana 
Tomić Nina
Kekić Dušan
Mitić-Ćulafić, Dragana 
Issue Date: 2021
Conference: 7th Workshop Specific methods for food safety and quality
URI: https://biore.bio.bg.ac.rs/handle/123456789/6797
Appears in Collections:Conference paper

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