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Please use this identifier to cite or link to this item: https://biore.bio.bg.ac.rs/handle/123456789/4517
Title: Sanicula europea phenolic acids and coumarins content and antioxidant properties
Authors: Mileski, Ksenija 
Žarković, Lazar 
Veljić, Milan 
Džamić, Ana 
Issue Date: 24-Sep-2021
Conference: 2nd International UNIfood Conference
URI: https://biore.bio.bg.ac.rs/handle/123456789/4517
Appears in Collections:Conference abstract

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