Please use this identifier to cite or link to this item: https://biore.bio.bg.ac.rs/handle/123456789/2862
Title: Antibacterial potential of red-wine marinades containing essential oils against food contaminants in raw beef
Authors: Mitić Ćulafić, Dragana 
Vasilijević, Bojana 
Jovanović, M
Knežević Vukčević, Jelena 
Djekic I
Cvetković, Stefana 
Đukanović, Stefana 
Nikolić, Biljana 
Issue Date: Jul-2019
Conference: 8th Congress of European Microbiologists, Glasgow, Scotland
URI: https://biore.bio.bg.ac.rs/handle/123456789/2862
Appears in Collections:Conference abstract

Show full item record

Page view(s)

392
checked on Apr 25, 2024

Google ScholarTM

Check


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.