Please use this identifier to cite or link to this item: https://biore.bio.bg.ac.rs/handle/123456789/2862
Title: Antibacterial potential of red-wine marinades containing essential oils against food contaminants in raw beef
Authors: Mitić Ćulafić, Dragana 
Vasilijević, Bojana 
Jovanović, M
Knežević Vukčević, Jelena 
Djekic I
Cvetković, Stefana 
Đukanović, Stefana 
Nikolić, Biljana 
Issue Date: Jul-2019
Conference: 8th Congress of European Microbiologists, Glasgow, Scotland
URI: https://biore.bio.bg.ac.rs/handle/123456789/2862
Appears in Collections:Conference abstract

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