Please use this identifier to cite or link to this item: https://biore.bio.bg.ac.rs/handle/123456789/2472
Title: Pisum & Ervilia Tetovac-Made in Early Iron Age Leskovac. Part two. Extraction of Ancient DNA from Charred Seeds from the site of Hissar in South Serbia
Authors: Jovanović, Živko 
Stanisavljević, N.
Nikolić, A.
Medović, A.
Mikić, A.
Radović, Svetlana 
Djordjević, V.
Keywords: ancient DNA;charred pea seed;charred bitter vetch seed;PCR
Issue Date: 2011
Journal: Field Veg. Crop Res.
Series/Report no.: 48;227-232
Abstract: 
The extracts were prepared from the samples of 3,200-year-old charred pea and bitter vetch
seeds from the site of Hissar near Leskovac, South Serbia, using two different DNA extraction procedures.
We used CTAB method with some modifi cation and obtained low quantity of ancient DNA
in comparison with the second method used - commercial available kit. After the extraction, a whole
genome amplifi cation using Phi29 DNA polymerase was performed. The amplifi ed DNAs were used
for PCR reaction using primers for 26S rDNA gene, which is located on the nuclear genome. The single
band corresponding to 26S rDNA fragment from modern relatives was obtained. We conclude that
DNA from charred pea and vetch seed can be extracted and used for further archaeobotanical analysis
at the molecular level.
URI: https://biore.bio.bg.ac.rs/handle/123456789/2472
Appears in Collections:Journal Article

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