| Issue Date | Title | Author(s) | Rank |
| 26 | 1-Oct-2016 | Genotypic and phenotypic characterization of stenotrophomonas maltophilia strains from a pediatric tertiary care hospital in Serbia | Madi, Haowa; Lukić, Jovanka; Vasiljević, Zorica; Biočanin, Marjan; Kojić, Milan; Jovčić, Branko ; Lozo, Jelena | |
| 27 | 1-Jan-2015 | Expression of bacteriocin LsbB is dependent on a transcription terminator | Uzelac, Gordana; Miljkovic, Marija; Lozo, Jelena ; Radulovic, Zorica; Tosic, Natasa; Kojic, Milan | |
| 28 | 1-Jan-2015 | Isolation and characterisation of bacteriocin and aggregation-promoting factor production in Lactococcus lactis ssp. lactis BGBM50 strain | Mirkovic, Nemanja; Radulovic, Zorica; Uzelac, Gordana; Lozo, Jelena ; Obradovic, Dragojlo; Topisirovic, Ljubisa; Kojic, Milan | |
| 29 | 1-Jan-2015 | Microbiota associated with pollen, bee bread, larvae and adults of solitary bee Osmia cornuta (Hymenoptera: Megachilidae) | Lozo, Jelena ; Berić, Tanja ; Terzić-Vidojević, A.; Stanković, Slaviša ; Fira, Đorđe ; Stanisavljević, Ljubiša | |
| 30 | 1-Jan-2014 | Novel antilisterial bacteriocin licheniocin 50.2 from Bacillus licheniformis VPS50.2 isolated from soil sample | Berić, Tanja ; Stanković, Slaviša ; Draganić, V.; Kojić, M; Lozo, Jelena ; Fira, Đorđe | |
| 31 | Dec-2013 | A Zn-Dependent Metallopeptidase Is Responsible for Sensitivity to LsbB, a Class II Leaderless Bacteriocin of Lactococcus lactis subsp. lactis BGMN1-5 | Uzelac, G.; Kojic, M.; Lozo, Jelena ; Aleksandrzak-Piekarczyk, T.; Gabrielsen, C.; Kristensen, T.; Nes, I. F.; Diep, D. B.; Topisirovic, L. | |
| 32 | Jun-2013 | Evaluation of lactic acid bacteria and yeast diversity in traditional white pickled and fresh soft cheeses from the mountain regions of Serbia and lowland regions of Croatia | Golić, Nataša; Čadež, Neža; Terzić-Vidojević, Amarela; Šuranská, Hana; Beganović, Jasna; Lozo, Jelena ; Kos, Blaženka; Šušković, Jagoda; Raspor, Peter; Topisirović, Ljubiša | |
| 33 | Jan-2013 | Technological and probiotic potential of BGRA43 a natural isolate of Lactobacillus helveticus | Strahinic, Ivana; Lozo, Jelena ; Terzic-Vidojevic, Amarela; Fira, Đorđe ; Kojic, Milan; Golic, Natasa; Begovic, Jelena; Topisirovic, Ljubisa | |
| 34 | 2013 | Use of Lactobacillus helveticus BGRA43 for manufacturing yoghurt-like products. | Strahinic, I.; Lukic, J.; Terzic-Vidojevic, A.; Lozo, Jelena ; Kojic, M.; Topisirovic, L. | |
| 35 | Jul-2012 | Prevalence of quinolone resistance and mutations in the topoisomerase genes in Salmonella enterica serotype Enteritidis isolates from Serbia | Kozoderović, Gordana; Velhner, Maja; Jelesić, Zora; Golić, Nataša; Lozo, Jelena ; Kehrenberg, Corinna | |
| 36 | 2012 | Examination of antimicrobial potential in natural isolates of lactobacillus casei/paracasei group | Tolinacki, Maja; Lozo, Jelena ; Veljovic, Katarina; Kojic, Milan; Fira, Đorđe ; Topisirovic, Ljubisa | |
| 37 | May-2011 | Comparative analysis of β-casein proteolysis by PrtP proteinase from Lactobacillus paracasei subsp. paracasei BGHN14, PrtR proteinase from Lactobacillus rhamnosus BGT10 and PrtH proteinase from Lactobacillus helveticus BGRA43 | Lozo, Jelena ; Strahinic, Ivana; Dalgalarrondo, Michèle; Chobert, Jean-Marc; Haertlé, Thomas; Topisirovic, Ljubisa | |
| 38 | 2011 | Cloning and expression of novel lactococcal aggregation factor from Lactococcus lactis subsp. lactis BGKP1 | Kojic, M.; Jovčić, Branko ; Strahinic, I.; Begovic, J.; Lozo, Jelena ; Veljovic, K.; Topisirovic, L. | |
| 39 | 2010 | Construction of a new shuttle vector and its use for cloning and expression of two plasmid-encoded bacteriocins from Lactobacillus paracasei subsp. paracasei BGSJ2–8 | Kojic, Milan; Lozo, Jelena ; Jovčić, Branko ; Strahinic, Ivana; Fira, Đorđe ; Topisirovic, Ljubisa | |
| 40 | 2010 | Characterization of the bacteriocin-producing strain Lactobacillus paracasei subsp. paracasei BGUB9 | Tolinacki, Maja; Kojic, M.; Lozo, Jelena ; Terzic-Vidojevic, Amarela; Topisirovic, L.; Fira, Đorđe | |
| 41 | 2009 | Human vaginal Lactobacillus rhamnosus harbor mutation in 23S rRNA associated with erythromycin resistance | Begovic, Jelena; Huys, Geert; Mayo, Baltasar; D'Haene, Klaas; Florez, Ana Belén; Lozo, Jelena ; Kojic, Milan; Strahinic, Ivana; Topisirovic, Ljubisa | |
| 42 | 2009 | Dominant lactic acid bacteria in artisanal Pirot cheeses of different ripening period | Terzic-Vidojevic, Amarela; Lozo, Jelena ; Topisirovic, Ljubisa | |
| 43 | 2009 | Phenotypic and genotypic characterization of lactic acid bacteria isolated from Azerbaijani traditional dairy products | Terzic-Vidojevic, A.; Tolinacki, M.; Nikolic, M.; Lozo, Jelena ; Begovic, J.; Gulahmadov, S.G.O.; Kuliev, A.A.; Dalgalarrondo, M.; Chobert, J-M.; Haertlé, T.; Topisirovic, L. | |
| 44 | 2009 | Dynamics of sodium dodecyl sulfate utilization andantibiotic susceptibility of strain Pseudomonas sp. ATCC19151 | Jovcic, B.; Begovic, Jelena; Lozo, Jelena ; Topisirovic, L.; Kojic, Milan | |
| 45 | 2008 | Effect of methionine and cysteine deprivation on growth of different natural isolates of Lactobacillus spp. in chemically defined media | Lozo, Jelena ; Begovic, Jelena; Jovčić, Branko ; Golic, Natasa; Topisirovic, L. | |
| 46 | 2008 | Post-translational regulation of the RpoS and PsrA genes in pseudomonas putida WCS358: The role of ClpXP protease | Jovčić, Branko ; Begovic, Jelena; Lozo, Jelena ; Topisirovic, Lj.; Kojic, M. | |
| 47 | 2007 | Preliminary characterization of lactic acid bacteria isolated from Zlatar cheese | Veljovic, K.; Terzic-Vidojevic, A.; Vukasinovic, M.; Strahinic, I.; Begovic, J.; Lozo, Jelena ; Ostojic, M.; Topisirovic, L. | |
| 48 | 2007 | Characterization of lactococci isolated from homemade kefir | Kojic, M.; Lozo, Jelena ; Begovic, Jelena; Jovčić, Branko ; Topisirovic, Lj. | |
| 49 | 2007 | Casitone-dependent transcriptional regulation of theprtP andprtM genes in the natural isolateLactobacillus paracasei subsp.paracasei | Paštar, I.; Begović, J.; Lozo, Jelena ; Topisirović, L.; Golić, N. | |
| 50 | 2007 | Molecular Characterization of a Novel Bacteriocin and an Unusually Large Aggregation Factor of Lactobacillus paracasei subsp. paracasei BGSJ2-8, a Natural Isolate from Homemade Cheese | Lozo, Jelena ; Jovčić, Branko ; Kojic, Milan; Dalgalarrondo, Michèle; Chobert, Jean-Marc; Haertlé, Thomas; Topisirovic, Ljubisa | |
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