Browsing by Author Bukvički, Danka
Showing results 49 to 60 of 60
< previous
| Issue Date | Title | Author(s) | Rank |
|---|---|---|---|
| 1-Mar-2014 | Satureja horvatii essential oil: In vitro antimicrobial and antiradical properties and in situ control of Listeria monocytogenes in pork meat | Bukvički, Danka ; Stojković, Dejan; Soković, Marina; Vannini, Lucia; Montanari, Chiara; Pejin, Boris; Savić, Aleksandar; Veljić, Milan ; Grujić, Slavica ; Marin, Petar | |
| 1-Mar-2014 | Scapania nemorea liverwort extracts: Investigation on volatile compounds, invitro antimicrobial activity and control of Saccharomyces cerevisiae in fruit juice | Bukvički, Danka ; Gottardi, Davide; Tyagi, Amit Kumar; Veljić, Milan ; Marin, Petar ; Vujisic, Ljubodrag; Guerzoni, Maria Elisabetta; Vannini, Lucia | |
| 3-Aug-2018 | Secondary metabolites from endemic species Iris adriatica Trinajstić ex Mitić (Iridaceae) | Bukvički, Danka ; Novaković, Miroslav; Ab Ghani, Nurunajah; Marin, Petar ; Asakawa, Yoshinori | M22 |
| 1-May-2018 | Short communication: Cheese supplemented with Thymus algeriensis oil, a potential natural food preservative | Bukvički, Danka ; Giweli, Abdulhmid; Stojkovic, Dejan; Vujisic, Ljubodrag; Tesevic, Vele; Nikolic, Milos; Sokovic, Marina; Marin, Petar | M21a |
| 27-May-2012 | Solid-hase microextractions gas chromatograph-mass spectrometry identification of volatile compounds and antifungal activity of Micromeria dalmatica Benth essential oil | Bukvički, Danka ; Guerzoni, E. M.; Veljić, Milan ; Marin, Petar | |
| 1-Jan-2016 | Sphagnum fimbriatum, a species new for the flora of Serbia | Veljić, Milan ; Bukvički, Danka ; Marin, Petar | |
| 2018 | Technological potential of Lactococcus lactis strains as biocontrol agents for cheesemaking | Bukvički, Danka ; Camprini, L.; Siroli, L.; Hassan H.; Filteau, M.; Pisano, M.B.; R. Lanciotti; Patrignani, F.; Fliss, I. | |
| 2020 | Unravelling the Potential of Lactococcus lactis Strains to Be Used in Cheesemaking Production as Biocontrol Agents | Bukvički, Danka ; Siroli, Lorenzo; D’Alessandro, Margherita; Cosentino, Sofia; Fliss, Ismail; Said, Laila Ben; Hassan, Hebatoallah; Lanciotti, Rosalba; Patrignani, Francesca | M21 |
| 2020 | Use of Essential Oils to Increase the Safety and the Quality of Marinated Pork Loin | Siroli, Lorenzo; Baldi, Giulia; Soglia, Francesca; Bukvički, Danka ; Patrignani, Francesca; Petracci, Massimiliano; Lanciotti, Rosalba | M21 |
| Apr-2021 | VAGINAL MICROBIOME FOR THE PRESERVATION OF WOMEN’S HEALTH USING FOOD STRATEGY | D’ALESSANDRO, Margherita; PAROLIN, Carola; SIROLI, Lorenzo; Bukvički, Danka ; BALDO, David; VITALI, Beatrice; DE ANGELIS, Maria; LANCIOTTI, Rosalba; PATRIGNANI, Francesca | |
| 2017 | Volatile components in the different organs of the Italian liverwort Lunularia cruciata | Novakovic, M.; Bukvički, Danka ; Veljić, Milan ; Gozzi, G.; Vannini, L.; Kenmoku, H.; Asakawa, Y. | |
| May-2014 | Volatiles and antimicrobial properties of liverwort Lophozia ventricosa (Dicks.) Dumort | Bukvički, Danka ; Gottardi, G.; Vannini, L.; Guerzoni, E.; Džamić, Ana ; Veljić, Milan ; Marin, Petar |