Browsing by Subject Pisum sativum L.

Showing results 1 to 2 of 2
Issue DateTitleAuthor(s)Rank
1-Jan-2015Antioxidant activity of pea protein hydrolysates produced by batch fermentation with lactic acid bacteriaStanisavljević, Nemanja S.; Vukotić, Goran N. ; Pastor, Ferenc T.; Sužnjević, Desanka; Jovanović, Živko S. ; Strahinić, Ivana D.; Fira, Dorde A. ; Radović, Svetlana S. 
1-Jan-2015Identification of seed coat phenolic compounds from differently colored pea varieties and characterization of their antioxidant activityStanisavljević, Nemanja S.; Ilić, Marija; Jovanović, Živko ; Čupić, Tihomir; Dabić, Dragana C.; Natić, Maja M.; Tešić, Živoslav Lj; Radović, Svetlana