Please use this identifier to cite or link to this item: https://biore.bio.bg.ac.rs/handle/123456789/5515
Title: Interactions between Natural Products—A Review
Authors: Rajčević, Nemanja 
Bukvički, Danka 
Dodoš, Tanja 
Marin, Petar 
Keywords: Natural products;Synergistic effect;Therapeutic;Extracts;Bioactive compounds;In vitro and in vivo studies
Issue Date: 14-Dec-2022
Rank: M22
Publisher: MDPI
Journal: Metabolites
Volume: 12
Issue: 12
Start page: 1256
Abstract: 
Plant-based natural products have been used as a source for therapeutics since the dawn of civilization. According to the World Health Organization (WHO), more than 80% of the world’s population relies on traditional medicine for their primary healthcare. Numerous natural extracts, widely known in Traditional Chinese Medicine, Indian Ayurveda medicine and other practices, have led to the modern discovery and development of new drugs. Plants continuously interact with their environment, producing new compounds and ever-changing combinations of existing ones. Interestingly, some of the compounds have shown lower therapeutic activity in comparison to the extract they were isolated from. These findings suggest that the higher therapeutic activity of the source extract was due to the synergistic effect of several compounds. In other words, the total therapeutic potential of the extract cannot be explained only by the sum of its parts alone. In
traditional medicine, most herbal remedies are based on a mixture of plants, and it is the interaction between different constituents that amplifies their therapeutic potential. Considering the significant influence traditional medicine has on human healthcare, knowing and studying the synergistic effect of compounds is paramount in designing smart therapeutic agents.
URI: https://biore.bio.bg.ac.rs/handle/123456789/5515
ISSN: 2218-1989
Appears in Collections:Journal Article

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