Please use this identifier to cite or link to this item: https://biore.bio.bg.ac.rs/handle/123456789/2853
Title: Molecular Characterization of Pseudomonas syringae pv. coriandricola and Biochemical Changes Attributable to the Pathological Response on Its Hosts Carrot, Parsley, and Parsnip
Authors: Popović, Tatjana
Jelušić, Aleksandra
Dimkić, Ivica 
Stanković, Slaviša 
Poštić, Dobrivoj
Aleksić, Goran
Veljović Jovanović, Sonja
Issue Date: 8-Oct-2019
Rank: M21
Journal: Plant disease
Abstract: 
Bacterial leaf spot caused by the plant pathogenic bacterium Pseudomonas syringae pv. coriandricola (Psc) was observed on carrot, parsnip, and parsley grown on a vegetable farm in the Vojvodina Province of Serbia. Nonfluorescent bacterial colonies were isolated from diseased leaves and characterized using different molecular techniques. Repetitive element PCR fingerprinting with five oligonucleotide primers (BOX, ERIC, GTG5, REP, and SERE) and the randomly amplified polymorphic DNA-PCR with the M13 primer revealed identical fingerprint patterns for all tested strains. Multilocus sequence analysis of four housekeeping genes (gapA, gltA, gyrB, and rpoD) showed a high degree (99.8 to 100%) of homology with sequences of Psc strains deposited in the Plant-Associated Microbes Database and NCBI database. The tested strains caused bacterial leaf spot symptoms on all three host plants. Host-strain specificity was not found in cross-pathogenicity tests, but the plant response (peroxidase induction and chlorophyll bleaching) was more pronounced in carrot and parsley than in parsnip.
URI: https://biore.bio.bg.ac.rs/handle/123456789/2853
ISSN: 0191-2917
DOI: 10.1094/PDIS-03-19-0674-RE
Appears in Collections:Journal Article

Show full item record

SCOPUSTM   
Citations

5
checked on Nov 4, 2024

Google ScholarTM

Check

Altmetric

Altmetric


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.