Please use this identifier to cite or link to this item: https://biore.bio.bg.ac.rs/handle/123456789/1990
Title: Composition and antibacterial activity of the essential oil of six Stachys species from Serbia
Authors: Grujić, Slavica 
Skaltsa, Helen
Marin, Petar 
Sokovic, Marina
Keywords: Labiate;Serbia;Stachys germanica;Stachys officinalis;Stachys plumosa;Stachys recta;Stachys scardica;Stachys sylvatica;Volatile constituents
Issue Date: 1-Jan-2004
Journal: Flavour and Fragrance Journal
Abstract: 
The essential oils of Stachys scardica, S. officinalis, S. germanica, S. sylvatica, S. plumosa and S. recta were analysed by GC-MS. From more than 100 identified constituents of the oils, the sequiterpene hydrocarbons were the major components of all samples except that of S. plumosa, which was rich in monoterpene hydrocarbons. Furthermore, the oils were tested against three Gram-positive and three Gram-negative bacteria. The essential oil of S. officinalis proved to be the most active. Copyright © 2004 John Wiley & Sons, Ltd.
URI: https://biore.bio.bg.ac.rs/handle/123456789/1990
ISSN: 0882-5734
DOI: 10.1002/ffj.1275
Appears in Collections:Journal Article

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