Browsing by Author Lazić, Vesna

Showing results 1 to 3 of 3
Issue DateTitleAuthor(s)Rank
15-Sep-2022How do sous-vide treatment and herb spices addition improve sensory acceptance and antimicrobial attributes of organic oyster mushrooms (Pleurotus ostreatus)?Doroški, Ana; Klaus, Anita; Nikolić, Biljana ; Tomašević, Igor; Lazić, Vesna; Vunduk, Jovana; Djekić, IlijaM23
5-Feb-2021Impact of grape pomace as a cultivation substrate on the Pleurotus ostreatus chemical and biological propertiesDoroški, Ana; Klaus, Anita; Kozarski, Maja; Nikolić, Biljana ; Vunduk Jovana; Lazić, Vesna; Đekić, IlijaM24
2020The influence of grape pomace substrate on quality characterization of Pleurotus ostreatus —Total quality index approachDoroški, Ana; Klaus, Anita; Kozarski, Maja; Cvetković, Stefana ; Nikolić, Biljana ; Jakovljević, Dragica; Tomasevic, Igor; Vunduk, Jovana; Lazić, Vesna; Djekic, IlijaM23