Browsing by Subject Ripening

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Issue DateTitleAuthor(s)Rank
Nov-2020Silencing of ascorbate oxidase results in reduced growth, altered ascorbic acid levels and ripening pattern in melon fruitChatzopoulou, Fani; Sanmartin, Maite; Mellidou, Ifigeneia; Pateraki, Irini; Koukounaras, Athanasios; Tanou, Georgia; Kalamaki, Mary S.; Veljović-Jovanović, Sonja; Cvetić Antić, Tijana ; Kostas, Stefanos; Tsouvaltzis, Pavlos; Grumet, Rebecca; Kanellis, Angelos K.M21