Please use this identifier to cite or link to this item:
https://biore.bio.bg.ac.rs/handle/123456789/6910| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Bukvički, Danka | en_US |
| dc.contributor.author | Francesca Patrignani | en_US |
| dc.contributor.author | Veljić, Milan | en_US |
| dc.contributor.author | Yoshinori Asakawa | en_US |
| dc.date.accessioned | 2023-12-04T08:31:26Z | - |
| dc.date.available | 2023-12-04T08:31:26Z | - |
| dc.date.issued | 2023 | - |
| dc.identifier.uri | https://biore.bio.bg.ac.rs/handle/123456789/6910 | - |
| dc.language.iso | en | en_US |
| dc.title | Microbial activity of Marchantia polymorpha essential oil in relation to inoculum levels of food pathogens | en_US |
| dc.type | Conference Paper | en_US |
| dc.relation.conference | Symposium on the Chemistry of Terpenes, Essential Oils, and Aromatics (TEAC) 67th | en_US |
| dc.description.rank | M33 | en_US |
| dc.description.startpage | 156 | en_US |
| dc.description.endpage | 158 | en_US |
| item.languageiso639-1 | en | - |
| item.cerifentitytype | Publications | - |
| item.openairetype | Conference Paper | - |
| item.fulltext | No Fulltext | - |
| item.grantfulltext | none | - |
| item.openairecristype | http://purl.org/coar/resource_type/c_18cf | - |
| crisitem.author.dept | Chair of Plant Morphology and Systematics | - |
| crisitem.author.dept | Chair of Plant Morphology and Systematics | - |
| crisitem.author.orcid | 0000-0001-6807-0038 | - |
| crisitem.author.orcid | 0000-0002-1779-1721 | - |
| Appears in Collections: | Conference paper | |
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