Please use this identifier to cite or link to this item: https://biore.bio.bg.ac.rs/handle/123456789/5260
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dc.contributor.authorPajčin, Radojkaen_US
dc.contributor.authorRoljić, Rajkoen_US
dc.contributor.authorRužić, Zoranen_US
dc.contributor.authorNikolić, Veraen_US
dc.contributor.authorMarković, Zoranen_US
dc.contributor.authorParaš, Smiljanaen_US
dc.date.accessioned2023-02-03T09:57:14Z-
dc.date.available2023-02-03T09:57:14Z-
dc.date.issued2022-12-23-
dc.identifier.urihttps://biore.bio.bg.ac.rs/handle/123456789/5260-
dc.description.abstractBrown trout is a common type of fish grown for consumption in open and flowing fish ponds on the rivers of Bosnia and Herzegovina. We conducted this study during three seasons (spring, summer and autumn) to obtain a complete picture of the morphological and histological characteristics of selected trout tissues. The physicochemical characteristics of the water from the Pliva River near Pljeva and the fish pond where intensive breeding of trout is carried out were analyzed. These analyses have shown that there are no major deviations in water quality and that the water in the pond is of excellent quality. A total of 90 trout were harvested during all three seasons and their morphometric characteristics were determined by analyzing ten parameters. After the dissection of all individuals, histological and stereological analysis was performed to compare the tissues of the liver, stomach, gills and muscles. These analyses showed significant differences in the histoarchitecture of selected trout tissues from the pond compared to the river. Liver tissue had altered hepatocyte shape and presence of adipocytes; stomach tissue had stronger mucosa and weaker muscle layer; gill tissue had lower respiratory lamellae; while muscle tissue had a significant presence of adipose tissue in brown trout living in the fish pond compared to those in the river. All these changes are due to the quality of commercial feed and the inability to move freely.en_US
dc.language.isoenen_US
dc.publisherSciendoen_US
dc.relation.ispartofCroatian Journal of Fisheriesen_US
dc.titleComparative Analysis of Selected Tissues of Brown Trout from the Fish Pond and River Pliva, Bosnia and Herzegovinaen_US
dc.typeArticleen_US
dc.identifier.doi10.2478/cjf-2022-0016-
dc.description.rankM24en_US
dc.description.startpage151en_US
dc.description.endpage164en_US
dc.description.volume80en_US
dc.description.issue4en_US
item.languageiso639-1en-
item.cerifentitytypePublications-
item.openairetypeArticle-
item.fulltextNo Fulltext-
item.grantfulltextnone-
item.openairecristypehttp://purl.org/coar/resource_type/c_18cf-
crisitem.author.deptChair of Morphology, Systematics and Phylogeny of Animals-
crisitem.author.orcid0000-0002-1064-3312-
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