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https://biore.bio.bg.ac.rs/handle/123456789/3977
Title: | Evaluation of antimicrobial and proteolytic activity of enterococci isolated from fermented products | Authors: | Veljovic, Katarina Fira, Đorđe Terzic-Vidojevic, Amarela Abriouel, Hikmate Galvez, Antonio Topisirovic, Ljubisa |
Issue Date: | 2009 | Journal: | European Food Research and Technology | Series/Report no.: | 230;63-70 | URI: | https://biore.bio.bg.ac.rs/handle/123456789/3977 | ISSN: | 1438-2377 1438-2385 |
DOI: | 10.1007/s00217-009-1137-6 |
Appears in Collections: | Journal Article |
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