Please use this identifier to cite or link to this item: https://biore.bio.bg.ac.rs/handle/123456789/2987
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dc.contributor.authorGrayer, Renéeen_US
dc.contributor.authorKite, Geoffreyen_US
dc.contributor.authorVeitch, Nigelen_US
dc.contributor.authorEckert, Mariaen_US
dc.contributor.authorMarin, Petaren_US
dc.contributor.authorSenanayake, Priyanganieen_US
dc.contributor.authorPaton, Alanen_US
dc.date.accessioned2019-10-30T10:24:22Z-
dc.date.available2019-10-30T10:24:22Z-
dc.date.issued2002-04-10-
dc.identifier.issn0305-1978-
dc.identifier.urihttps://biore.bio.bg.ac.rs/handle/123456789/2987-
dc.description.abstractThirty-one accessions of nine species belonging to three subgenera of Ocimum (basil, family Lamiaceae) were surveyed for flavonoid glycosides. Substantial infraspecific differences in flavonoid profiles of the leaves were found only in O. americanum, where var. pilosum accumulated the flavone C-glycoside, vicenin-2, which only occurred in trace amounts in var. americanum and not was detected in cv. Sacred. The major flavonoids in var. americanum and cv. Sacred, and also in all other species investigated for subgenus Ocimum, were flavonol 3-O-glucosides and 3-O-rutinosides. Many species in subgenus Ocimum also produced the more unusual compound, quercetin 3-O-(6″-O-malonyl)glucoside, and small amounts of flavone O-glycosides. The level of flavonol glycosides produced was reduced significantly in glass-house-grown plants, but levels of flavone glycosides were unaffected. A single species investigated from subgenus NautochiIus, O. lamiifolium, had a different flavonoid glycoside profile, although the major compound was also a flavonol O-glycoside. This was identified as quercetin 3-O-xylosyl(l‴→2″)galactoside, using NMR spectroscopy. The species investigated from subgenus Gymnocimum, O. tenuiflorum (=O. sanctum), was characterised by the accumulation of flavone O-glycosides. These were isolated, and identified as the 7-O-glucuronides of luteolin and apigenin. Luteolin 5-O glucoside was found in all nine species of Ocimum studied, and is considered to be a key character for the genus. © 2002 Elsevier Science Ltd. All rights reserved.en_US
dc.language.isoenen_US
dc.relation.ispartofBiochemical Systematics and Ecologyen_US
dc.subjectBasilen_US
dc.subjectChemosystematicsen_US
dc.subjectFlavanoid glycosidesen_US
dc.subjectInfraspecific chemical variationen_US
dc.subjectLamiaceaeen_US
dc.subjectLuteolin 5-O-glucosideen_US
dc.subjectOcimumen_US
dc.subjectQuercetin 3-0-(6″-O-malonyl)glucosideen_US
dc.subjectQuercetin 3-O-xylosyl(1‴→2″) galactosideen_US
dc.titleLeaf flavonoid glycosides as chemosystematic characters in Ocimumen_US
dc.typeArticleen_US
dc.identifier.doi10.1016/S0305-1978(01)00103-X-
dc.identifier.scopus2-s2.0-0036196543-
dc.identifier.urlhttps://api.elsevier.com/content/abstract/scopus_id/0036196543-
item.languageiso639-1en-
item.cerifentitytypePublications-
item.openairetypeArticle-
item.fulltextNo Fulltext-
item.grantfulltextnone-
item.openairecristypehttp://purl.org/coar/resource_type/c_18cf-
crisitem.author.deptChair of Plant Morphology and Systematics-
crisitem.author.orcid0000-0002-9460-1012-
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