Please use this identifier to cite or link to this item: https://biore.bio.bg.ac.rs/handle/123456789/2975
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dc.contributor.authorNikolić, Biljanaen_US
dc.contributor.authorVasilijević, Bojanaen_US
dc.contributor.authorMitić Ćulafić, Draganaen_US
dc.date.accessioned2019-10-30T09:49:00Z-
dc.date.available2019-10-30T09:49:00Z-
dc.date.issued2019-
dc.identifier.urihttps://biore.bio.bg.ac.rs/handle/123456789/2975-
dc.titleAntilisterial effect of juniper (Juniperus communis) and its mixed application with winter savory (Satureja montana) in beef protectionen_US
dc.typeConference Paperen_US
dc.relation.conferenceThe 60th International Meat Industry Conference MEATCON2019en_US
item.cerifentitytypePublications-
item.openairetypeConference Paper-
item.fulltextNo Fulltext-
item.grantfulltextnone-
item.openairecristypehttp://purl.org/coar/resource_type/c_18cf-
crisitem.author.deptChair of Microbiology-
crisitem.author.deptChair of Microbiology-
crisitem.author.deptChair of Microbiology-
crisitem.author.orcid0000-0003-1765-2454-
crisitem.author.orcid0000-0002-9906-6522-
crisitem.author.orcid0000-0002-6651-6814-
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