Please use this identifier to cite or link to this item: https://biore.bio.bg.ac.rs/handle/123456789/1677
DC FieldValueLanguage
dc.contributor.authorRajčević, Nemanjaen_US
dc.contributor.authorDodoš, Tanjaen_US
dc.contributor.authorNovaković, Jelicaen_US
dc.contributor.authorJanaćković, Peđaen_US
dc.contributor.authorMarin, Petaren_US
dc.date.accessioned2019-10-10T11:03:14Z-
dc.date.available2019-10-10T11:03:14Z-
dc.date.issued2016-
dc.identifier.urihttps://biore.bio.bg.ac.rs/handle/123456789/1677-
dc.language.isoenen_US
dc.titleEssential oil composition and antioxidant activity of two Juniperus communis L. varieties wild growing in Serbiaen_US
dc.typeConference Paperen_US
dc.relation.conferenceTreći vek botanike u Vojvodinien_US
item.fulltextNo Fulltext-
item.openairecristypehttp://purl.org/coar/resource_type/c_18cf-
item.openairetypeConference Paper-
item.cerifentitytypePublications-
item.grantfulltextnone-
item.languageiso639-1en-
crisitem.author.deptChair of Plant Morphology and Systematics-
crisitem.author.deptChair of Plant Morphology and Systematics-
crisitem.author.deptChair of Plant Morphology and Systematics-
crisitem.author.deptChair of Plant Morphology and Systematics-
crisitem.author.deptChair of Plant Morphology and Systematics-
crisitem.author.orcid0000-0003-2260-1205-
crisitem.author.orcid0000-0002-1070-0671-
crisitem.author.orcid0000-0001-9473-0677-
crisitem.author.orcid0000-0002-0236-0013-
crisitem.author.orcid0000-0002-9460-1012-
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