Please use this identifier to cite or link to this item: https://biore.bio.bg.ac.rs/handle/123456789/1448
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dc.contributor.authorZlatković, S.en_US
dc.contributor.authorŠabić, D.en_US
dc.contributor.authorMilinčić, M.en_US
dc.contributor.authorKnežević Vukčević, Jelenaen_US
dc.contributor.authorStanković, S.en_US
dc.date.accessioned2019-09-26T11:01:01Z-
dc.date.available2019-09-26T11:01:01Z-
dc.date.issued2010-12-01-
dc.identifier.issn0354-4664-
dc.identifier.urihttps://biore.bio.bg.ac.rs/handle/123456789/1448-
dc.description.abstractIn this work we performed a complex geographical analysis of the Bovan Lake basin, Serbia, as well as an analysis of the physical, chemical and biological parameters of water reservoir during a one-year period. The basic sanitary characteristics and physical, chemical and biological parameters, necessary for understanding locality conditions, were studied, and the saprobity index, class of quality, index O/H, degree of saprobity, degree of trophicity and category based on the phosphatase activity index (PAI), were determined. Our results classify the ecosystem as polytrophic. The degree of saprobity is oligosaprobic - beta mesosaprobic, with a catarobic degree in winter, classifying the water as III - IV class of quality. Due to the presence of organic residues, a domination of heterotrophic bacteria in comparison to oligotrophic bacteria is evident. The ability of autopurification is weak. The results indicate the need for continual monitoring of the water quality and environmental protection of Bovan Lake.en_US
dc.relation.ispartofArchives of Biological Sciencesen_US
dc.subjectBiological parametersen_US
dc.subjectOrganic pollutionen_US
dc.subjectWater qualityen_US
dc.subjectSerbiaen_US
dc.subjectGeographical parametersen_US
dc.subjectBovan lakeen_US
dc.titleGeographical and biological analysis of the water quality of Bovan Lake, Serbiaen_US
dc.typeArticleen_US
dc.identifier.doi10.2298/ABS1004083Z-
dc.identifier.scopus2-s2.0-78650997211-
dc.identifier.urlhttps://api.elsevier.com/content/abstract/scopus_id/78650997211-
item.cerifentitytypePublications-
item.openairetypeArticle-
item.fulltextNo Fulltext-
item.grantfulltextnone-
item.openairecristypehttp://purl.org/coar/resource_type/c_18cf-
crisitem.author.deptChair of Microbiology-
crisitem.author.orcid0000-0002-8138-6579-
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