Nikolić, Biljana

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Full Name

Nikolić, Biljana

Main Affiliation

Chair of Microbiology

biljanan@bio.bg.ac.rs

ORCID

https://orcid.org/0000-0003-1765-2454

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Refined By:

Rank : M23

Subject: cooking

Results 1-1 of 1 (Search time: 0.004 seconds).

	Issue Date	Title	Author(s)	Rank
1	15-Sep-2022	How do sous-vide treatment and herb spices addition improve sensory acceptance and antimicrobial attributes of organic oyster mushrooms (Pleurotus ostreatus)?	Doroški, Ana; Klaus, Anita; Nikolić, Biljana ; Tomašević, Igor; Lazić, Vesna; Vunduk, Jovana; Djekić, Ilija	M23