Chair of Biochemistry and Molecular Biology

Organization name
Chair of Biochemistry and Molecular Biology

OrgUnit's Researchers publications
(Dept/Workgroup Publication)

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Subject:  Antimicrobial activity

Results 1-6 of 6 (Search time: 0.013 seconds).

Issue DateTitleAuthor(s)Rank
121-Mar-2022Polyphenols as inhibitors of antibiotic resistant bacteria - mechanisms underlying rutin interference with bacterial virulenceIvanov, M.; Novović, K.; Malešević, M.; Dinić, M.; Stojković, D.; Jovčić, B. ; Soković, M.M21
25-Mar-2020Structural, biological and in-silico study of quinoline-based chalcogensemicarbazonesKlisurić, O.R.; Armaković, S.J.; Armaković, S.; Marković, S.; Todorović, T.R.; Portalone, G.; Novović K.; Lozo, Jelena ; Filipović, N.R.M22
31-Jun-2017Chemical composition of the mushroom Meripilus giganteus Karst. and bioactive properties of its methanolic extractStojković, Dejan S.; Kovačević-Grujičić, Nataša; Reis, Filipa S.; Davidović, Slobodan; Barros, Lillian; Popović, Jelena; Petrović, Isidora; Pavić, Aleksandar; Glamočlija, Jasmina; Ćirić, Ana; Stevanović, Milena ; Ferreira, Isabel C.F.R.; Soković, Marina
42009Dominant lactic acid bacteria in artisanal Pirot cheeses of different ripening periodTerzic-Vidojevic, Amarela; Lozo, Jelena ; Topisirovic, Ljubisa
52009Phenotypic and genotypic characterization of lactic acid bacteria isolated from Azerbaijani traditional dairy productsTerzic-Vidojevic, A.; Tolinacki, M.; Nikolic, M.; Lozo, Jelena ; Begovic, J.; Gulahmadov, S.G.O.; Kuliev, A.A.; Dalgalarrondo, M.; Chobert, J-M.; Haertlé, T.; Topisirovic, L.
62008Characterization of lactic acid bacteria isolated from Bukuljac, a homemade goat's milk cheeseNikolic, M.; Terzic-Vidojevic, A.; Jovčić, Branko ; Begovic, J.,; Golic, N.; Topisirovic, L.